Question 1

What is the concept behind Blue Plate Taco?

Accepted Answer

Blue Plate Taco was founded by Jenny Rush, who longed for a clean coastal approach to Mexican cuisine in her hometown of Santa Monica, after traveling extensively in Baja. The restaurant serves up organic and sustainably farmed ingredients, house-made margaritas, and the best tacos around.

Question 2

What type of ingredients does Blue Plate Taco use?

Accepted Answer

Blue Plate Taco uses many organic and sustainably farmed ingredients in their dishes. They are committed to using high-quality, fresh, and ethically sourced ingredients to provide their customers with the best possible dining experience.

Question 3

What are the menu offerings at Blue Plate Taco?

Accepted Answer

Blue Plate Taco features a menu with seasonal rotating tacos, as well as other Mexican-inspired dishes. Customers can also order online for pick-up or delivery.

Question 4

Does Blue Plate Taco offer private events or catering?

Accepted Answer

Yes, Blue Plate Taco would love to host your next event. They offer catering and family-style private event options for groups.

Question 5

How can customers stay up-to-date with Blue Plate Taco?

Accepted Answer

Customers can follow Blue Plate Taco on social media, such as Facebook and Instagram, to stay informed about the latest menu updates, events, and special offers. They can also sign up for the email newsletter to receive the latest news and updates.

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Blue Plate Taco

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Mexican Restaurant Companies near Santa Monica, CA

Frequently Asked Questions about Blue Plate Taco

What is the concept behind Blue Plate Taco?

What type of ingredients does Blue Plate Taco use?

What are the menu offerings at Blue Plate Taco?

Does Blue Plate Taco offer private events or catering?

How can customers stay up-to-date with Blue Plate Taco?

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