Bayona

Bayona is a renowned fine dining establishment located in the romantic French Quarter of New Orleans, Louisiana. Established in 1990, the restaurant offers a comfortable and casual setting, serving award-winning cuisine crafted by Chef Susan Spicer using the freshest local ingredients. With a seating capacity of approximately 11 employees, Bayona has become a staple in the New Orleans dining scene, captivating both devoted regulars and newcomers alike.