The Works Bakery Cafe

This company operates 11 cafes across the northeastern United States, including locations in Maine, Massachusetts, New Hampshire, Vermont, and New York. They serve a menu of thoughtfully sourced, community-conscious fare, including artisanal sandwiches, traditional bagels, organic quinoa bowls, and chef-inspired salads. The company is committed to using local, sustainable ingredients and providing a casual, gourmet dining experience.