Question 1

What is Fang Kitchen?

Accepted Answer

Fang Kitchen is a Chinese restaurant in San Francisco, owned by Chef Kathy Fang, that offers a fresh take on dishes influenced by the cuisine of northern and southern China.

Question 2

What is Chef Kathy Fang's background?

Accepted Answer

Chef Kathy Fang is the daughter of the renowned Chef Peter Fang, owner of the House of Nanking. She has emerged from her culinary family to make her mark on the San Francisco food scene, and has appeared on shows like Guy's Grocery Games, Cutthroat Kitchen, and Chopped, winning the latter twice.

Question 3

What other activities is Chef Fang involved in?

Accepted Answer

In addition to running Fang Kitchen and the House of Nanking, Chef Fang loves sharing her passion for food and cooking through various media channels, such as the Discovery Channel, CNN, travel shows, and the Today Show. She has also recently published her first cookbook, "Easy Asian Cookbook."

Question 4

What new products has Fang Kitchen introduced?

Accepted Answer

Fang Kitchen has started creating its own line of hot sauces, inspired by Chef Fang's travels to Xi'an and Guilin. These hot sauces are available for purchase on the Fang Kitchen website.

Question 5

What payment methods does Fang Kitchen accept?

Accepted Answer

Fang Kitchen accepts a variety of payment methods, including Amazon, American Express, Apple Pay, Diners Club, Discover, Google Pay, Mastercard, PayPal, Shop Pay, and Visa.

Fang Kitchen

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What is Fang Kitchen?

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What new products has Fang Kitchen introduced?

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