The Bank Bar & Vault Restaurant

The Bank Bar and Vault Restaurant is a locally-sourced, grass-fed beef restaurant located in Wilsall, MT. Owned by Karen and David, the restaurant is committed to serving premium beef from Muddy Creek Ranch, fulfilling the dream of previous owners Bob and Edie Tomasko. The restaurant is part of a vibrant community, with various attractions nearby such as the Wilsall Dance Hall and Museum.